| Customization: | Available |
|---|---|
| CAS No.: | 8002-43-5 |
| Formula: | C42h80no8p |
|
Still deciding? Get samples of US$ 0.99/kg
Request Sample
|
Suppliers with verified business licenses
Audited Supplier Audited by an independent third-party inspection agency
Sunflower lecithin powder has many potential health benefits, including:
Brain health
Sunflower lecithin contains choline and phospholipids that help the body produce and strengthen brain and nerve cells. The fatty acids in sunflower lecithin also support nerve tissue and neurotransmitter function.
Cholesterol
Studies show that a diet rich in lecithin can lower cholesterol levels by up to 42% and reduce levels of LDL cholesterol.
Digestive health
Lecithin can improve digestive health, especially for people with conditions like ulcerative colitis.
Cardiovascular health
Choline, a vitamin-like nutrient that the body breaks down from lecithin, may help support cardiovascular health by maintaining normal blood pressure and reducing levels of plasma homocysteine.
Arthritis
Sunflower lecithin's anti-inflammatory properties may help alleviate arthritis symptoms.
Immune system
Sunflower lecithin's antioxidant effect may strengthen the immune system.
Breastfeeding
Sunflower lecithin can help unblock milk ducts, prevent future blockages, and help with engorgement or an oversupply of breast milk. It works quickly, with most parents seeing results in 24-48 hours.
Sunflower lecithin is also a natural emulsifier that can help the body remove excess fats.
|
Why is Sunflower Lecithin Healthier than Soy Lecithin?
While both sunflower lecithin and soy lecithin are widely used as emulsifiers in the food industry, sunflower lecithin is considered a healthier alternative for several reasons.One reason is that soy lecithin is almost always derived from genetically modified soybeans, which can raise concerns about potential health risks associated with GMOs. Sunflower lecithin, on the other hand, is typically non-GMO and may be a better choice for those who prefer to avoid GMOs in their diet. Furthermore, some people may have sensitivities or allergies to soy, making it a less desirable option. Sunflower lecithin is hypoallergenic and is less likely to cause adverse reactions in those with food sensitivities or allergies. Another benefit of sunflower lecithin is that it contains a higher concentration of phospholipids, a type of fat that plays a crucial role in maintaining cell structure and function. Soy lecithin, on the other hand, contains more triglycerides, which are less beneficial for overall health. Finally, sunflower lecithin is a good source of choline, a nutrient that is essential for brain function, liver health, and other bodily processes. While soy lecithin also contains choline, sunflower lecithin contains a higher amount, making it a more beneficial option. |
|
Key Takeaways:
Sunflower lecithin is a natural and organic ingredient that can improve overall health and wellbeing.Sunflower lecithin is one of the best emulsifiers available. Sunflower lecithin has several benefits that can help you maintain a healthy lifestyle. |
* The statements in this section have not been evaluated by the FDA or EFSA.
References
1.Romanazzi G, Orçonneau Y, Moumni M, Davillerd Y, Marchand PA.Molecules. 2022 May 28;27(11):3484. doi: 10.3390/molecules27113484.PMID: 35684422
2.Wang YC, Wang V, Chen BH.Front Nutr. 2023 Aug 2;10:1229192. doi: 10.3389/fnut.2023.1229192. eCollection 2023.PMID: 37599679
3.Guo S, Song M, Gao X, Dong L, Hou T, Lin X, Tan W, Cao Y, Rogers M, Lan Y.Food Funct. 2020 Sep 23;11(9):7651-7660. doi: 10.1039/d0fo00635a.PMID: 32896846
4.Peng S, Zou L, Liu W, Liu C, McClements DJ.J Agric Food Chem. 2018 Nov 21;66(46):12421-12430. doi: 10.1021/acs.jafc.8b04136. Epub 2018 Nov 8.PMID: 30372060
5.Chen H, Guan Y, Zhong Q.J Agric Food Chem. 2015 Jan 28;63(3):983-9. doi: 10.1021/jf504146t. Epub 2015 Jan 13.PMID: 25560905
){kind=link}