| Certification: | ISO, HACCP, Halal |
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| Assay Method: | HPLC-MS, HPLC, UV |
| Application Form: | Tablet, Capsule, Softgels, Tinctures, Liquids, Drops |
| Application: | Food, Health Care Products, Medicine |
| State: | Powder |
| Extract Source: | Ginger Root |
| Samples: |
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| Customization: |
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